restaurants
Posted about 5 years ago
Clove And Hoof
A mecca for ethically minded carnivores and anyone who loves top-quality meat, Clove and Hoof houses both a butcher shop and restaurant under one roof. Owners John Blevins and Analiesa Gosnell use only antibiotic-free and hormone-free meat in their dishes, like the cheesesteak that Guy stopped in to try.
Sunday
11:00 am
-
9:00 pm
Monday
11:00 am
-
9:00 pm
Wednesday
11:00 am
-
9:00 pm
Thursday
11:00 am
-
9:00 pm
Friday
11:00 am
-
9:00 pm
Saturday
11:00 am
-
9:00 pm
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